Chilli Garlic Fried Rice Recipe With Leftover Rice

(All photos credit: freepik)

Ingredients:

Onion, Garlic, Red Chilli Powder, Green Chilli, Ginger, Onion, Carrots, Capsicum, Soy Sauce, Vinegar, Green Chili Sauce, Red Chilli Sauce and Olive Oil

Step 1

First step is to wash and chop all the vegetables finely and mince a lot of garlic.

Step 2

And then take a huge pan and add oil and then add minced garlic and ginger along with green chillies and sauté it for a few minutes.

Step 3

Now add chopped onion and all the vegetables you want to add in the rice and sauté for a few minutes.

Step 4

Now add all the sauces along with seasonings and salt & pepper according to your taste.

Step 5

Now add the leftover cooked rice in a pan and toss it properly.

Serve

Your spicy chilli garlic fried rice is ready, garnish it with chopped coriander and enjoy.