Comfort food keeps you warm and satisfied this winter.
Chicken and rice casserole combines chicken, rice, cream of mushroom soup, and cheese. Add broccoli for extra nutrition.
Cheesy potato and sausage casserole layers potatoes, sausage, shredded cheese, and cream. Use pre-cooked sausage for convenience.
Vegetarian enchilada casserole features tortillas, black beans, corn, enchilada sauce, and cheese. Pair it with sour cream or guacamole.
Tuna noodle casserole blends egg noodles, tuna, peas, creamy sauce, and breadcrumbs. Swap peas with mushrooms for variety.
Creamy spinach and mushroom casserole combines sautéed mushrooms and spinach with cream cheese, topped with Parmesan and breadcrumbs. Bake at 375°F (190°C) for 20 minutes and serve with crusty bread.
Veggie-loaded shepherd’s pie combines mashed potatoes, mixed veggies, and beef or lentils. Layer, top with potatoes, and bake at 400°F (200°C) for 20 minutes. Add paprika for a golden finish.
Casseroles are easy, perfect for leftovers, and great for crowds. Stay cozy this winter with these delicious recipes. Which will you try first? (Images: freepik)